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The menus

A Mediterranean bistro on Žrnovska banja. The menu changes with the season and the morning's catch, so ask your server about the day's specials.

Our menus may change at any time without prior notice. Please check our printed menus at the restaurant for the latest offering.

Allergens

A
Gluten
B
Crustaceans
C
Egg
D
Fish
E
Peanuts
F
Soy
G
Milk/lactose
H
Nuts
I
Celery
J
Mustard
K
Sesame
L
Sulphites
M
Lupin
N
Molluscs

08:00 – 10:30

Breakfast at Mimi's

Open to non-resident guests

Breakfast

  • BuffetA/C/G/H

    Breads, pastries, yoghurt, seasonal fruits, cold cuts, savoury tarts and a choice of two eggs any style. Juices and coffee included.

  • House granolaA/G/H

    Hazelnuts, oats, sunflower & pumpkin seeds and coconut over plain yoghurt with fresh fruit & honey.

  • Pancake stackA/C/G

    Maple syrup, fresh berries & cream.

  • B&E rollA/C/J

    Bacon & fried egg on a bun, BBQ sauce & mayonnaise.

  • Two eggs, your wayA/C

    Soft or hard boiled · fried sunny side up or over-easy on toast · creamy scrambled on toast.

  • French-style omeletteA/C

    Two eggs with your choice of zucchini, onion, peppers, cheese, ham, mushroom or tomato.

Add-ons & morning cocktails

  • Crispy bacon

  • Roasted tomatoes

  • Roasted mushrooms

  • Extra egg

  • Mimi's Good Morning

    Disaronno, Kahlúa & Baileys.

  • Morning After @ Mimi's

    Perfectly spiced tomato juice, vodka & chili salt.

  • Mim'Mosa

    Prosecco & orange juice. Bottomless option available.

12:00 – 15:00

The lunch menu

Our bistro by the sea

Starters

  • Sea bass carpaccioD

    Line-caught sea bass, blood orange dressing, pickled shallots, parsley oil & herbs.

  • 'Wanna-be' tuna sashimiD/F/K

    Watermelon, blood orange dressing, red oil & soy.

  • Homemade salmon gravlaxA/D/G

    Beetroot, orange zest & dill cured salmon with herbed cream & rye bread.

  • Beef kebabsG/J

    Spiced beef skewers with yogurt sauce & sumac.

  • Zucchini moonG

    Lightly pickled zucchini filled with stracciatella and sundried tomato pesto.

  • Goat cheese tartA/C/G

    Goat cheese & onion marmalade.

Sandwich corner

  • Mimi's cheeseburgerA/C/G

    House-ground beef & pork patty, secret sauce, cheddar, tomato, lettuce, fries.

  • Crispy chicken burgerA/C/G

    Fried chicken, ranch, parmesan, house pickle, lettuce & tomato.

  • Prawn & crab rollA/B/C/G

    Soft brioche, chive & lemon, seasoned prawn & crab salad.

  • Chicken wrapA/C/G

    Crispy chicken, lettuce, bacon bits, creamy parmesan sauce & tomato.

  • Veggie wrapA/G

    Spiced chickpea, roasted peppers & zucchini, local salted cheese & rocket (vegan possible).

  • Mortadella & melted cheese toastA/G/J

    Sage butter, mortadella, melted cheese, Dijon & caramelized onion.

Mains

  • Grilled John DoryD/G

    Lemon caper sauce, wilted local chard.

  • Dry-aged ribeye · bistro butterG/J

    250g ribeye, shallot & herb butter, green salad.

  • Veal MilaneseA/C/G

    Crumbed veal, rocket, cherry tomatoes & lemon.

Salads

  • Mimi's chicken CaesarA/C/D/G

    Grilled chicken, lettuce, crispy bacon, parmesan, tortilla croutons, garlic cream.

  • Mimi's langoustine CaesarA/B/C/D/G

    Langoustines, crispy kulen, lettuce, parmesan cream, croutons.

  • Burrata & heirloom tomatoesG

    Burrata, tomato, basil, grilled seasonal fruit.

  • Tzatziki saladG

    Cucumber & red onion, Greek yogurt, lemon, dill & garlic.

  • Octopus saladN

    Octopus, onions, potato, peppers & capers, purple cabbage dressing.

Risotti & pasta

  • Spinach & sweet pea risottoG

    Parmesan & Pecorino (vegan possible).

  • Spinach & langoustine risottoB/G

    Parmesan & Pecorino.

  • Spaghetti alle vongoleA/G/L/N

    Crispy kulen, garlic, chili, sage & clams.

  • Mimi's paccheri alla NormaA/G

    Paccheri, eggplant, tomato & grabancijaš cheese.

Sides

  • Loaded friesA/C/F/G/I/J/L

    Cheesy bechamel, gravy, bacon, jalapeños, truffle oil & parmesan.

  • Crispy potatoesC/G

    Soft inside, crispy outside · tartare sauce.

  • French fries

    Rosemary garlic salt & tomato sauce.

  • Side saladJ

    Green salad, mustard vinaigrette.

  • Blitva

    Local chard sautéed in olive oil & garlic with potato.

18:00 – 22:30

The dinner menu

Our bistro by the sea

Starters

  • Bone marrowA/L

    Roasted marrow, salt flakes, toasted bread, tomato pesto.

  • Kimchi buttered scallopsD/F/G/N

    Kimchi butter, yuzu citrus cream & fish roe (3 pcs).

  • Sea bass carpaccioD

    Blood orange dressing, pickled shallots, parsley oil & herbs.

  • Homemade salmon gravlaxA/D/G

    Beetroot, orange zest & dill cured salmon, herbed cream & rye bread.

  • Zucchini moonD/F/G

    Stracciatella & sundried tomato pesto in lightly pickled zucchini.

Salads

  • Octopus saladN

    Onions, potato, peppers & capers, purple cabbage dressing.

  • Tzatziki saladG

    Cucumber, red onion, Greek yogurt, lemon, dill & garlic.

  • Burrata & heirloom tomatoesG

    Basil & grilled seasonal fruit.

Mains

  • Grilled John DoryD/G

    Lemon caper sauce, wilted local chard.

  • Dry-aged ribeye · bistro butterG/J

    250g ribeye, shallot & herb butter, green salad.

  • Veal MilaneseA/C/G

    Crumbed veal, rocket, cherry tomatoes & lemon.

  • Vol-au-ventA/C/G/I/L

    Puff pastry filled with creamy mushrooms, leek & celeriac.

  • Mimi's cheeseburgerA/C/G

    Beef & pork patty, secret sauce, cheddar, tomato, lettuce, fries.

Risotti & pasta

  • Black ink octopus risottoD/G/N

    Arborio, octopus, herbs, lemon zest, kulen & Pecorino.

  • Spinach & sweet pea risottoG

    Parmesan & Pecorino (vegan possible).

  • Spaghetti alle vongoleA/N

    Crispy kulen, garlic, chili, sage & clams.

  • Mimi's paccheri alla NormaA/G

    Eggplant, tomato & grabancijaš cheese.

Between meals

Snacks & sandwiches

15:00 – 17:30 · desserts all day

Beach & pool snacks · 15:00 – 17:30

  • Grazing board to shareA/G/H/J

    Local cheeses & cured meats, jam, pesto, pickles, mustard, olives, nuts, bread & fruits.

  • Mortadella & melted cheese toastA/G/J

    Sage butter, mortadella, melted cheese, Dijon & caramelized onion.

  • Kimchi buttered scallopsD/F/G/N

    Kimchi butter, yuzu citrus cream & fish roe (3 pcs).

  • Bone marrowA/L

    Roasted marrow, salt flakes, toasted bread, tomato pesto.

  • Loaded friesA/C/F/G/I/J/L

    Bechamel, gravy, bacon, jalapeños, truffle oil & parmesan.

  • Leaf saladG/J

    Mustard vinaigrette, parmesan, radish & pickled onions.

  • Crispy potatoesC/G

    Rosemary garlic salt & tartare.

  • Tramezzini

    Ask staff for today's selection.

All-day desserts

  • Banana splitA/C/F/G

    Banana, vanilla ice cream, whipped cream, butterscotch, chocolate bites & sprinkles.

  • TiramisuA/C/G

    Mascarpone, lady fingers & espresso.

  • Lemon meringue tartA/C/G

    Lemon curd, sablé & Italian meringue.

  • Ice creamC/G

    Ask staff about today's flavours.

  • Fresh fruit salad

    Today's seasonal fruit.

  • Mimi's cheese plateA/G

    Three local cheeses, fig jam, honey & bread.

From the bar

Drinks

At Mimi's we carry a large selection of fine spirits, local wines and a creative and specially curated selection of seasonal cocktails to please even the most discerning palates. Do come by and enjoy one of the most beautiful terraces on the island, while sipping your favourite drink!

Our menus may change at any time without prior notice. Please check our printed menus at the restaurant for the latest offering.

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